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A Look at Organic Food in Washingtion

July 11, 2017

Summer has finally hit Washington; it hasn’t rained in Seattle in nearly two weeks. I’ve heard of the elusive “dry period” since my initial move here and am finally pleased to meet her. The last 18 months have had crazy weather; long, cold winters followed extremely stormy springs and falls – I think last summer was all but three weeks. The weather is supposed to hold so drives many city dwellers outside its confines on the weekends and holidays. With that, the farmlands become alive with activity beyond daily agriculture.