In the 1950s, a trip to the grocery store was simple. You could buy milk, eggs and meat. Fast forward seventy years later, the simple trip is anything but that. With thousands of choices, consumers…
Browsing Category Food
Healthy eating, farming, agriculture and simply taking care of what you put in your body.
Plant-Based vs. Beef: What’s Really In Your Burger?
In the past year, I’ve watched the conversations around real meat and plant-based meat alternatives become one of the most talked about food trends of the year. True to media hype and Silicon Valley chatter,…
4 Grocery Store Trends You Should Watch In 2020
The global food & grocery market is set to hit $12.2 trillion by 2020; the current U.S. grocery market is worth $655 billion. According to McKinsey, even though U.S. grocers have seen a steady 4.5%…
Humanely Raised, Humanely Slaughtered?
Updated 9/1/2019, Originally Writtten 1/15/2019 The conversations surrounding the topic of health, wellness, and what constitutes healthy eating is way past critical mass; what we eat, how we eat and what not to eat has…
Forget Fads & Diets, Focus On Eating Real Food
As part of my recent piece on how meal delivery companies are growing their customer subscriptions, I had the chance to interview Katie Kaswell, VP of Health + Wellness at Freshly. During our conversation, I…